We discovered Finca Santa Teresa through a prestigious coffee auction called the Cup of Excellence, a competition that rewards coffee producers for growing exceptional quality. In 2017, we purchased our first lot from Luis Joaquin Lovo which became an instant classic for us. Due to this high demand from our customers, and by being amazed by the quality presented to us, we partnered with Luis to purchase triple the quantity in comparison to last year. This particular crop offers up notes of chocolate and maple syrup, with a phenomenally smooth finish. Here's to great relationships and a farmer nicknamed "El Lovo" aka "The Wolf".